Recipe of making garlic bread

 *Garlic Bread Bliss: Aromatic & Buttery Goodness! 🍞🧄*




Garlic bread is a classic comfort food that pairs perfectly with pasta, soups, or as a snack on its own. With its fragrant garlic aroma and buttery crust, it's a crowd-pleaser every time! Here's a simple yet mouth-watering recipe for garlic bread that's sure to impress.


Ingredients:

- 1 baguette or Italian bread

- 1/2 cup butter, softened

- 4-5 cloves garlic, minced

- 1 tbsp parsley, chopped

- Salt to taste

- Optional: Grated cheese (mozzarella, parmesan)


Cooking Method:

1. *Prep the Bread*: Slice the baguette in half lengthwise.

2. *Garlic Butter Magic*: Mix softened butter, minced garlic, parsley, and salt.

3. *Spread & Bake*: Spread garlic butter mix on bread halves. Bake at 180°C (350°F) for 10-12 mins until crispy.

4. *Cheesy Twist (Optional)*: Top with cheese in the last 2-3 mins for a cheesy garlic bread!

5. *Serve*: Slice and serve hot!


Tips:

- Add a sprinkle of red pepper flakes for a spicy kick.

- Perfect alongside pasta or soups.


This garlic bread is aromatic, buttery, and utterly delicious! 🍞🧄 Ready in ~15 minutes, it's a quick treat for any meal. Try this recipe and enjoy!


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Word count: ~300 words.


How's that? Would you like me to suggest variations or help with anything else?

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